On Monday, we left the
beach and headed inland, to Valladolid. We made a brief stop in
Chemax to see the church. We discovered that Google knew nothing
about one way streets in Chemax. ;-) We decided to visit Xkopek,
outside Valladolid, for their Mayan Bees Tour. We had lunch there.
Our guide, Edwardo, was good and taught us about Meliiponario bees,
different than the honeybees that we typically think of. These are
smaller, and each species has its own characteristics. None of them
have a stinger, but one of them tends to get in people's hair, one is
kind of a parasite on other bees. We walked down into their dry
cenote, perhaps 30 feet deep; the humidity makes for better habitat
for bees. We might call a dry cenote a sinkhole. Theirs has a well
in the bottom. The original owners used a rope and a bucket to pull
water out of the well. They created a hole in the overhang area, and
lowered the bucket perhaps 30 feet to the bottom of the cenote, and
then another 20 feet to the level of the water. But that way they
did not have to walk to the bottom to draw water. At the end of
the tour we sampled honey and various honey products.
After the tour, we drove
to our Hotel Peregrina, where we got a nice large room. We headed
to the main square and had a good but expensive dinner at El Atrio
del Mayab. The waiter passed the allergies issue to the manager,
Ishmael, who told Sandi what she could have. We ate in a garden area
of the restaurant, with a nice ambience. The square was busy, with
many tour buses, locals, and tourists. There were two young men
dressed as Mayan dancers, taking photos, and later dancing.


Tuesday, we had breakfast
at a hotel next door to our hotel, and headed for the ruins at Ek
Balam. Richard's guidebook to the architecture of the Yucatan was
obsolete, because of the restoration work at Ek Balam. We hired
Natilio as a Spanish language guide. He walked us through the ruins,
including the ball court, and the huge building they call the
Acropolis. The center has a stairs like a pyramid, but the building
is just huge, perhaps the second largest Mayan building by volume.
It is 500 feet long, 250 feet wide, and 100 feet high. Richard had
to climb to the top.

We then headed to the
town of Ek Balam, where we were to meet our tour guide, Edwardo. He took us to people's houses to see them work. The first
house the lady had a treadle Singer that she used for machine
embroidery. Sandy bought a blouse from her. The second house there
were two ladies showing us the chocolate process. They make
chocolate as part of the day of the dead celebrations. The third
house the lady demonstrated hammock making. Our guide said that
everyone in the village sleeps in hammocks. Sandi bought a shopping
bag made using the same technique. We drove back to our hotel, and
had a very good dinner at the Osteria della Nonna. The owner/cook
knew exactly what to do with Sandi's allergies, and showed Sandi her
box of gluten free pasta. Sandi felt very comfortable there, and
the food was good.
Wednesday we visited the
women's handicraft center Zaci, on the north side of the central
plaza, There were several rooms with mostly clothing. Sandi bought
a couple of embroidered blouses. One lady had a huge selection; she
represented 8 women in her neighborood who did embroidery. Richard
was tempted by sandals, but did not buy. We walked to the Murem
museum of ethnic clothing, showing ethnic clothing from all over
Mexico, including some used only in ceremonies or celebrations.
Unfortunately, most clothing had no label at all, no indication of
what part of the country it was from, no indication of who wore it
and why.

We continued to the Casa de Venados, a couple's massive
collection of Mexican crafts and art. The dining room chairs had
portraits of figures from Mexican history; Richard enjoyed going
around the table naming each person, but he missed a few. It was
really an incredible collection, including some commisioned pieces.
Some of the emboidered pieces were of the same style as pieces in our
own home. We walked back to the hotel and headed for the Cancun
airport, as Sandi wanted to be there early. The last part of the
drive was in the dark, and near Cancun the traffic was very heavy,
and the signage poor, so we missed our turns a couple of times. We
settled into the Courtyard Mariott for our flight the next day.
The flight home on
Thursday was routime, but the cold weather was a bit of a shock